As a lover of Pokeworks meals, especially their sauces I’m so happy today to share my Copycat Pokeworks Classic Sauce because I explored so many versions online and to be honest most of them were far away from making anything close to the original one.
This is not my first time making a copycat Pokeworks sauce since I already tried to make their Virgo and Aries sauces before but unfortunately, both of them turned out really bad but finally, I can say this one feels like a success at least a little and of course, I’ll wait for your feedback too. The basic ingredients for making this Copycat Pokeworks Classic Sauce are soy sauce honey sesame oil rice vinegar and some other simple seasonings.
Why you’ll love Pokeworks classic sauce
You will love the Pokeworks Classic Sauce because it mixes so many flavors together since it brings sweetness and saltiness and a little sour taste all in one and it goes well with fish and rice and veggies and you can make at home since you only need a few things that are already in your kitchen.
It taste amazing on poke bowls and noodles and sushi, and even grilled chicken and shrimp as well.
Ingredients
• ¼ cup soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon rice vinegar
• 1 tablespoon honey
• 1 teaspoon grated ginger
• 1 teaspoon minced garlic
• 1 tablespoon finely chopped green onions
• 1 teaspoon sriracha sauce
• 1 tablespoon mirin optional
• 1 teaspoon sesame seeds
Ingredients notes
- Soy sauce – this makes your sauce salty and gives it a deep flavor.
- Sesame oil – this brings a soft nutty flavor that makes your sauce smell so good.
- Rice vinegar – this adds a gentle tang.
- Honey – this makes it a little sweet so it balances the salty taste perfectly.
- Grated ginger – this gives warmth and freshness.
- Minced garlic – this makes it full of flavor and brings a little spiciness.
- Green onions – these add freshness and a pop of color that makes it look nice.
- Sriracha sauce – this gives a soft spicy touch.
- Mirin – For the shiny look and a bit more sweetness.
- Sesame seeds – these add crunch and beauty so your sauce looks special.
How to Make Pokeworks classic sauce?
Start by pouring soy sauce into a small bowl so it becomes the main base for your sauce.
Then add sesame oil and mix slowly so the two come together and smell nice.
Now add rice vinegar and honey so the vinegar makes it a bit tangy and the honey makes it sweet then stir until it looks smooth and shiny.
After that add grated ginger and minced garlic so they bring warm flavor and a strong smell that makes your kitchen feel cozy and full of delicious air.
Next put in chopped green onions and sriracha sauce so your sauce looks colorful and a little spicy then stir again so everything blends well.
If you have mirin then add it now because it will give your sauce a glossy shine and a nice soft sweetness that makes it even better.
Now sprinkle sesame seeds on top and you can mix them or leave them floating since they make the sauce pretty and fun to eat.
Taste your sauce and if you want it sweeter then add a bit more honey or if you want it saltier then pour a little more soy sauce so it fits your taste.
Finally drizzle it on rice or fish or poke bowls or noodles so you can enjoy the wonderful flavor that makes everything taste better in seconds.
Kitchen equipment
• Small mixing bowl
• Spoon for mixing
• Measuring cups and spoons
• Grater for ginger
• Knife and cutting board
• Small jar or container for storing
Variations
You can change this Pokeworks Classic Sauce by adding more sriracha if you want it spicier or you can skip spice if you want it mild and perfect for kids.
Also, You can add more honey if you love it sweet sauce or even make a lighter version by using low sodium soy sauce or add a spoon of water to make it softer in flavor and if you run out of rice vinegar you can squeeze in a bit of lemon juice and it will still taste fresh and bright.
Substitutions
If you do not have soy sauce then you can use tamari or coconut aminos since they taste almost the same and they are great also if you have no sesame oil you can try olive oil which gives a lighter flavor. Rice vinegar can be replaced with apple cider vinegar or even white vinegar and honey can be swapped with agave syrup or brown sugar since both add sweetness.
Also, If you have no fresh ginger you can use ground ginger and if you have no garlic you can use garlic powder which works fine plus You can skip mirin if you don’t have it or use a few drops of sweet white wine instead and if you want to make it gentle you can replace sriracha with ketchup so it stays mild.
Tips for making the best Pokeworks classic sauce
To make the best Pokeworks Classic Sauce you should always taste as you go as this is a copycat recipe, The first time I made it I didn’t know how the taste would be so you can find the perfect balance between sweet and salty and spicy, since everyone likes a different flavor.
Fresh ginger and garlic make it taste stronger and more alive so try to use them whenever you can also Mix slowly and carefully so the flavors come together nicely and if you want a very smooth sauce as I love then use a whisk instead of a spoon because it helps everything blend better.
When you finish making it store it in a glass jar with a tight lid so it stays fresh for longer in the fridge. Let it rest for half an hour before you use it so the flavors have time to mix and become full and when you are ready to use it remember to shake or stir it because the heavier ingredients might sit at the bottom.
FAQ
What is this Pokeworks classic sauce recipe made of?
This sauce is made with soy sauce and sesame oil and rice vinegar and honey and garlic and ginger and sriracha.
Can I make this Pokeworks classic sauce without soy sauce?
Yes, you can use tamari or coconut aminos instead since they taste very close.
How long can I keep Pokeworks Classic Sauce?
You can keep it in your fridge for about five days as long as you store it in a clean jar with a tight lid.
Can I make it less spicy?
Yes you can because all you have to do is skip the sriracha or add only a few drops.
Copycat Pokeworks classic sauce
Pokeworks Classic Sauce is a sweet salty and tangy Hawaiian style sauce that is easy to make at home and perfect for poke bowls or rice or veggies.
6
servings10
minutes0
minutes60
kcal10
minutesKeep the screen of your device on
Ingredients
¼ cup soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon rice vinegar
• 1 tablespoon honey
• 1 teaspoon grated ginger
• 1 teaspoon minced garlic
• 1 tablespoon finely chopped green onions
• 1 teaspoon sriracha sauce
• 1 tablespoon mirin optional
• 1 teaspoon sesame seeds
Directions
- Start by pouring soy sauce into a small bowl so it becomes the main base for your sauce.
- Then add sesame oil and mix slowly so the two come together and smell nice.
- Now add rice vinegar and honey so the vinegar makes it a bit tangy and the honey makes it sweet then stir until it looks smooth and shiny.
- After that add grated ginger and minced garlic so they bring warm flavor and a strong smell that makes your kitchen feel cozy and full of delicious air.
- Next put in chopped green onions and sriracha sauce so your sauce looks colorful and a little spicy then stir again so everything blends well.
- If you have mirin then add it now because it will give your sauce a glossy shine and a nice soft sweetness that makes it even better.
- Now sprinkle sesame seeds on top and you can mix them or leave them floating since they make the sauce pretty and fun to eat.
- Taste your sauce and if you want it sweeter then add a bit more honey or if you want it saltier then pour a little more soy sauce so it fits your taste.
- After that pour your sauce into a small jar or bowl and close it tight so you can keep it in the fridge until you need it for your meal.
- Finally drizzle it on rice or fish or poke bowls or noodles so you can enjoy the wonderful flavor that makes everything taste better in seconds.
